Make every cake of soap last twice as long

To make a cake of soap last twice as long, simply paint the top or bottom with some PVA wood glue and let dry. Doing this means only one side of the soap dissolves, enabling the cake to last double the time. I paint the top side of the cakes of soap when we bring them home. Sometimes my granddaughter even glues a pretty picture to the side!

Going vegetarian has saved all round

Going vegetarian has been a great move for me in every way. For me, it was an ethical decision as I no longer wanted to eat animals but as an added bonus I have found it saves a lot of money. Pasta sauces don't need meat; beans and lentils are just as tasty and filling and cost a fraction of the price of meat. These days I make all kinds of delicious vegetarian dishes such as pasta bakes quickly and easily, for less than $1!

Polar fleece for streak free cleaning

I use polar fleece squares for face washers as they foam up well and are very soft. Recently, the kids had just hopped out of the bath and I noticed that there was a lot of foam on the glass doors (we have a bath/shower combo) so I gave them a quick wipe and noticed that the window came away clean with no streaks. My mother has a shower screen that we have tried every product known to cleaning on over the past ten years with no great success. She tried this and was absolutely amazed at the result! Clean, clear and streak free.

Please try it - just polar fleece and warm water. You will save a fortune as polar fleece is only about $6.00 per metre (buy good quality as it will work better) and you will not need to use any more toxic chemicals. I also use polar fleece as nappy liners, general cleaning cloths, and dusting and dishwashing cloths. Great for cleaning and polishing stainless steel also!

Make wedges at home quickly and easily

Making potato wedges at home is much cheaper than buying them frozen from the supermarket. I use my OXO Good Grips apple divider (bought from a kitchen shop) to cut up a 5kg bag of spuds. I give the spuds a wash before cutting them up into eight wedges and one cylindrical wedge (the kids all fight over these ones). After popping them in boiling water for a couple of minutes I put them onto paper towel to dry, then into freezer bags. These are quick, economical and you can vary the seasonings in different bags, and have them on hand in the freezer for a quick snack or side dish.