Different name, different attitude to saving!

A simple change of tactic can make the world of difference when it comes to getting the family on board with saving! Our family recently did a $21 Challenge. To begin with, I was talking with my daughter, when the children started carrying on about the challenge, (the eldest child in that household in 21!). The other adult in the house said nothing, but his expression said everything. What was I going to do to get them on board? I had a lightbulb moment and told them that I was playing SURVIVOR, with help from my fridge, my freezer and my garden. Did I get any more criticism? No way. What I got was discussions on which family member would be able to survive with what is available at home, and for how long. This discussion went on for a week or more. I heard no more complaints and we spent just $2.99 over a fortnight! Next goal is a $41.00 challenge for a whole month. I just need to set a date, and get my support team going again!

An apple a day keeps green potatoes away!

I have solved the problem of green potatoes in our household! I was constantly throwing out potatoes as we never seemed to go through a whole bag of potatoes in time before they turned green. We are only a small family but I didn't want to buy smaller bags, as the larger bags were so much cheaper. Fortunately I discovered a way to extend the life of them and it's so easy! All you need to do is to keep them in an aerated spot in a gunny bag or bowl (basically out of plastic) with a whole apple . The gases from the apple stops the potatoes from going green, doubling the shelf life of the potatoes. Needless to say, make sure you also check the apple each time you use the potatoes to make sure it's not going bad!

Half price ricotta

Make your own ricotta cheese and save at least 50% on the inferior product you buy at the shops!
 
Whenever I buy ricotta cheese it usually goes off in the fridge while I figure out what to do with it! But recently, Better Homes and Gardens featured a very simple recipe for ricotta made from scratch.
 
Ingredients:
 
2L milk
4 tbsp white vinegar
 
Method:
 
Heat the milk until you see small bubbles at the side of the pan. Turn off the element and add the vinegar. Strain the curds off the top and then drain through a butter muslin cloth. Really easy!
 
Two litres of milk makes 500g of ricotta cheese. While in the deli the other day, I noticed they were charging $1.00 per 100g, or $10 a kilo! I shop at ALDI, which charges $2.20 for two litres of milk – that equates to $4.40 a kilo, less than half the price of store-bought ricotta. Plus, I no longer waste the product that I buy and never use. It also sounds super impressive when you tell people you make your own ricotta from scratch!

You can find the footage at http://au.lifestyle.yahoo.com/better-homes-gardens/tv/watch/-/6888083/ricotta/

Fluffy towels from cheap conditioner

My washing requires a fabric softener as my laundry gets hard and coarse if they're washed and dried without it, but I hate spending up to $4.00 per bottle, so came up with this cheap solution.

It works brilliantly. I now buy a home brand or extremely cheap hair conditioner (no, NOT a shampoo!) This costs $0.80c to $1.90, per 500 mls or one litre.

All you do is squirt a tiny 10 cent size dollop into your fabric softener holder, then fill up the remainder with very hot water.

I now have fluffy towels all the time, and the cheap conditioner option has worked out to be a bottle every six months or so, instead of spending lots of money per week on commercial 'fabric softeners'.